Culinary Herbs

Dried Lavender FlowersLavandula angustifoliaNatural Herbal Tea for Loose Infusion Dried lavender flowers (Lavandula angustifolia) prepared as a food-grade herbal tea ingredient. These whole dried flowers are suitable for loose herbal...

Safflower petals are a beautiful and unique addition to any tea blend. The bright yellow petals of the safflower plant add a pop of color and a subtle, earthy flavor...

We are delighted to offer our customers the finest quality French Lavender flowers available on the market. These fragrant and beautiful flowers have been used for centuries. French Lavender flowers...

  What is ground Madagascar vanilla pod powder?  There are two types of vanilla bean powder, the first is pure vanilla beans that have been dried and ground to a...

Ginger (Zingiber officinale), its edible rhizome is a spice plant, known and valued for its unusual properties in many countries of the world. In Asia, it has been described in Chinese...

Dried LemongrassCymbopogon citratusNatural Herbal Tea for Loose Infusion Dried lemongrass (Cymbopogon citratus) prepared as a food-grade herbal tea ingredient. This naturally dried herb is suitable for loose herbal infusions and...

Dried Peppermint Leaves – CutMentha × piperitaNatural Herbal Tea for Loose Infusion Dried peppermint leaves (Mentha × piperita) prepared as a food-grade herbal tea ingredient. These cut dried leaves are...

Rosemary Herb – Dried WholeRosmarinus officinalisNatural dried herb for culinary use and herbal infusions Dried rosemary herb (Rosmarinus officinalis) prepared as a food-grade product for culinary use and herbal infusions....

Sage is a versatile herb that has been used for centuries in cooking and traditional medicine. Its distinct flavor and aroma make it a popular ingredient in many dishes.  ...

St. John's Wort is a herb that has been used for centuries. The herb is derived from a yellow-flowering plant that is native to Europe, but can also be found...

Lippia citrodora is a species of flowering plant in the verbena family Verbenaceae, native to western South America. Common names include lemon verbena and lemon beebrush Lemon Verbena is a fragrant herb that is native to South America but is now...

Spearmint (binomial Mentha spicata, synonym Mentha viridis), also known as garden mint, common mint, lamb mint and mackerel mint Parts used: Leaves Spearmint leaves can be used fresh, dried, or frozen. They can also be preserved in salt,...